Cooking

 Welcome to Flavors & Comfort: A Simple Cooking Blog 👩‍🍳 Instructions: Mix dry ingredients In a bowl, combine flour, sugar, baking powder, and salt. Prepare wet mixture In another bowl, whisk milk, egg, butter, and vanilla. Combine both Pour wet mixture into dry ingredients and mix gently (don’t overmix). Heat pan Heat a non-stick pan and lightly grease it. Cook pancake Pour a small amount of batter. Cook until bubbles form, then flip. Cook other side Cook until golden brown.